09 26 2006 at 8 p.m. cut of meat 10 10 2006 at 8 p.m. beginner cooking class 10 17 2006 at 8 p.m. intermediate cooking class 10 24 2006 at 8 p.m. dried pasta 10 31 2006 at 8 p.m. traditional cuisine 11 07 2006 at 8 p.m. wok cuisine 11 14 2006 at 8 p.m. bread, pizzas and focaccias 11 21 2006 at 8 p.m. cheese 11 28 2006 at 8 p.m. finger food 12 05 2006 at 8 p.m. sea fish 1 12 12 2006 at 8 p.m. sea fish 2 12 19 2006 at 8 p.m. desserts